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    French Trimmed 3 Bone Rack of Lamb (Carre d'agneau)1 x £5.99
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Home/Products/Lamb
  • Beef
  • Pork
  • Lamb
  • Poultry
  • BBQ
  • Offal
  • Fine Dining
  • Bacon & cured products
  • Award Winning Home Made Sausages

Lamb

West Country lamb is quite simply a superior product. Sourced from higher welfare farms on Exmoor National Park and the fringes, this meat boast a unique taste and tenderness. From fine dining to a midweek roast, our selection of cuts below will tempt any palate.

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    Boned & Rolled Leg of West Country Lamb

    £34.99
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    Boned & Rolled Leg of West Country Lamb (Gigot d’Agneau)

    £15.95 – £29.95
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    Boned & Rolled Minted Shoulder of West Country Lamb

    £12.95 – £24.95
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    Boned & Rolled Shoulder of West Country Lamb

    £29.99
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    Delicately Minted Boned & Rolled Breast of West Country Lamb

    £8.99
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    French Trimmed 3 Bone Rack of Lamb (Carre d’agneau)

    £5.99
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    French Trimmed 6 Bone Rack of Lamb (Carre d’agneau)

    £9.99
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    Lamb & Mint Sausages

    £6.99 – £30.45
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    Minced Leg of West Country Lamb

    £5.99 – £23.95
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    Neck Fillet of West Country Lamb (350g-375g)

    £6.99
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John May Family Butcher

128 East Street
South Molton
North Devon
EX36 3BU

Tel: 01769 572368
enquiries@johnmaybutchers.co.uk

Shop Opening Hours

We are open 7am to 5pm Monday, Tuesday, Thursday and Friday and 7am to 2pm on Wednesdays and Saturdays.

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