2 Bone Rib of Prime West Country Beef


The Rib of Beef is considered the ultimate centre-piece for any ‘roast’ occasion. Whether it be Christmas, New Year or any ‘Special Sunday’, our 2 bone, 28 day dry aged Rib of Beef never fails to impress with the theatre, the aroma and the unparalleled flavour.  ‘French Trimmed’ for ease of carving and less bone offering great value, look no further for that special roast.

Feeds up to 8 people.

Or perhaps ‘Go Large’ with a 4 Bone Rib for that bigger occasion.

Please note: Product shown is a 4 Bone Rib.